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View Full Version : mmmmmmmmmmmmmmmmmmmmmmmmmm McRib!


AjdeNate!
Aug 2nd, 2003, 06:08 PM
I know McDonald's is evil and blah blah blah... but I can't help but be addicted to a McRib sandwhich like a crack addict looking to score.

Berlin_Calling
Aug 2nd, 2003, 06:09 PM
McRibs are back?

cellophane
Aug 2nd, 2003, 06:14 PM
What are McRibs? :rolleyes: ;)

decemberlove
Aug 2nd, 2003, 06:15 PM
yucky mcdonalds

AjdeNate!
Aug 2nd, 2003, 06:18 PM
As Jack Osborne said a few episodes back... "Oooooh, the McRib is back!". :lol:

For this summer I guess they're back. It's a compressed meaty substance on a bun...it's supposed to be a Rib sandwhich, but it is McDonalds so I'm sure it's ultra-processed.



From McDs site:
McRib Patty
Boneless pork (Pork, water, salt, dextrose, citric acid, BHA, TBHQ).
McRib Bun
Flour (wheat flour bleached and enriched with thiamine, riboflavin, niacin, iron, folic acid, malted barley flour), water, high fructose corn syrup, yeast, vegetable oil (partially hydrogenated soybean oil, cottonseed oil). Contains 2 percent or less of dextrose, fumaric acid, calcium sulphate, salt, acetic acid, soy flour, monocalcium phosphate, ammonium sulphate, cornstarch, fungal protease, natural culture, ammonium chloride, ascorbic acid, azodicarbomide, mono- and diglycerides, propionic acid, phosphoric acid, corn flour, calcium peroxide, calcium propionate, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides.
McRib Sauce
Water, high fructose corn syrup, tomato paste, distilled vinegar, molasses, natural smoke flavor, modified food starch, salt, sugar, soybean oil, spices, onion*, mustard flour, garlic *, xanthan gum, caramel color, sodium benzoate (preservative), natural flavor (vegetable source), corn oil. *Dehydrated
Pickle Slices
Cucumbers, water, distilled vinegar, salt, calcium chloride, sodium benzoate or potassium sorbate (preservative), natural flavor (vegetable source), alum, polysorbate 80, turmeric.
Chopped Onions



Allergens and Sensitivities
Allergens
Soybean, Wheat
Food Sensitivities
Gluten


Food Exchanges
2.5 Carbohydrate (CHO), 3 High Fat Meat

Lord Chips
Aug 2nd, 2003, 07:03 PM
Handled by a sweaty teenager who has just come back from the toilets without washing there hands. McDonald's = yum

*vomits*

Barrie_Dude
Aug 2nd, 2003, 10:43 PM
I know McDonald's is evil and blah blah blah... but I can't help but be addicted to a McRib sandwhich like a crack addict looking to score.

McRibs make me McHurl! :rolleyes:

Keith
Aug 3rd, 2003, 12:27 AM
I don't care for them. My ex BF swore upon them and when I tried it, yuck, I was not impressed!

CC
Aug 3rd, 2003, 01:48 AM
mmmmmmm ... don't want to try that.

I hardly venture further than burgers or chicken sammich with places like these.

Peter M
Aug 3rd, 2003, 01:59 AM
Even Kelly Osbourne finds them grotesque.

You gotta be pretty wary of anything even Kelly Osbourne won't eat.

i heart backhand
Aug 3rd, 2003, 02:26 AM
Which, judging from her appearance, isn't much.

:bolt:

Barrie_Dude
Aug 3rd, 2003, 02:39 AM
Even Kelly Osbourne finds them grotesque.

You gotta be pretty wary of anything even Kelly Osbourne won't eat.
Perhaps I should rethink my postion :unsure:

Rothes
Aug 3rd, 2003, 03:31 AM
The scauce is the most yummiest part of the burger/sandwhich :drool:

Miss Thang
Aug 3rd, 2003, 04:14 AM
Sorry boo but McRib are nasty. :o If I want me some ribs I make em myself or go to my mama house cuz Mom's can cook up some ribs. Pork! :drool: